Chocolate Chocolate Desserts and Recipes.

Ingredients:

• 1 1/2 cups Semi-sweet chocolate chips
• 1 (8oz) Package cream cheese, softened
• 1 (3oz) Package cream cheese, softened
• 1/2 Cup sugar
• 1/4 Cup butter or margarine
• 2 Cups frozen non-dairy whipped topping, thawed
• 1 8" Packaged graham cracker crumb crust

• Place chocolate chips in a small microwave safe bowl and microwave on high 1 & 1/2 - 2 minutes or until chips are melted and creamy when stirred. Set aside and cool.
• In a larger bowl beat cream cheese, sugar and butter on slow speed until smooth. Add in the cooled chocolate. Fold in the non-dairy whipped topping just until blended. Do not over-stir. Pour into prepared pie crust, cover and chill.
• Viola'! One yummy dessert in no time flat.